Apple Wood Smoked Finishing Salt

Enjoy the sweet smoky flavor of our Smoked Finishing Salt, hand-harvested from ancient sea salt deposits beneath the Kanawha Valley and smoked using locally sourced apple wood, all on our farm in Malden, West Virginia! 

Slowly solar-evaporated and hand-processed without additives or heavy machinery, our salt is a true expression of West Virginia’s rich salt-making heritage. Our salt contains naturally occurring amounts of magnesium, potassium, and calcium, along with many other trace minerals. Sprinkle it over grilled meats, roasted vegetables, fresh-baked bread, or even sweet treats like chocolate and caramel for a deeper flavor profile. 

Ingredients: 100% Hand-Harvested Salt slowly infused with apple wood smoke

Uses: Finishing, seasoning, baking, and cooking

Origin: Malden, West Virginia

Grain size: Medium