Villa DiTrapano Olive Oil Dinner

Dear friends, 

We are excited to announce our next Celebrating the Seasons dinner featuring Villa DiTrapano Olive Oil and an excellent menu by Chef Brian Magliochette. We are in for a special treat as Villa DiTrapano's newest harvest has just arrived fresh from Italy just in time for us to enjoy!

✨ The Details✨

Location: 4797 Midland Drive, Charleston WV 25306

When: Thursday, Feb 6th, arrive at 6:00 pm, service begins at 6:30 pm

Live music by Ryan Kennedy

Cash bar with wine, beer, and spirits available. 

Tickets are $125 and includes dinner and service. 

Limited tickets available!

✨ The Menu✨

APPETIZER: Olive Oil Poached Halibut / Carrot and Parsnip Purée / Crispy Arugula / Lemon and Fennel-infused Olive Oil / JQ Dickinson Heirloom Salt

SOUP: Tomato and Roasted Red Pepper Soup / Mini Grilled Cheese / Basil-infused Olive Oil

SALAD: Romaine / Caesar Dressing with Anchovy-infused Olive Oil / Parmigiano Reggiano / House-made Olive Oil Croutons

ENTRÉE: Short Rib Confit / Duchess Potatoes / Roasted Asparagus / J.Q. Dickinson Smoked Salt

DESSERT: Chocolate Olive Oil Cake / Raspberry Compote / Chocolate Ganache / J.Q. Dickinson Bourbon Barrel Smoked Salt

Discounts do not apply!