Celebrating the Seasons: Olive Oil Dinner
J.Q. Dickinson Appalachian Mercantile
Ciao, amici! You're invited to another Celebrating the Seasons: Olive Oil Dinner featuring Villa DiTrapano and the magnificent Chef Brian Magliochette! We will also be welcoming local musician Ryan Kennedy.
This dinner is limited to just 40 seats so get your tickets ASAP!
✨The Details✨
Where:
J.Q. Dickinson Salt-Works
4797 Midland Drive, Charleston WV
(just 10 minutes from the Capitol Building, and right beside Carver Career Center.)
Thursday, June 26th
Doors @ 5 PM, Dinner @ 6 PM
✨The Menu ✨
1st Course: Beef Tartare/Cornichons/Chili Crisp/Shallot/Quail Egg/Truffle Infused DiTrapano Olive Oil/JQ Dickinson Bourbon Barrel Salt
2nd Course: Grilled Radicchio/Wild Apple Molasses/Bottarga Butter/Smoked DiTrapano Olive Oil/JQ Dickinson Smoked Salt
3rd Course: Pasta Aglio e Olio/Garlic Infused DiTrapano Olive Oil/Chili Flakes/Crispy Garlic/Parsley/JQ Dickinson Ramp Salt
4th Course: Olive Oil and Saffron Poached Chilean Sea Bass/Cannellini Bean Green Pea Purée/Tomato Honey Mostarda/JQ Dickinson Bloody Mary Salt
5th Course: Orange Cardamon Olive Oil Cake/Cinnamon Maple Buttercream/Ginger Pistachio Brittle/JQ Dickinson Heirloom Salt